Empowering Australia's Wine Industry with Precision Weather Insights at Glenlofty Estate
Scott G
Glenlofty Estate
The Challenge is Navigating Microclimates in Viticulture
Glenlofty’s vineyards span six unique microclimates, each with its own unique weather patterns. Relying on general regional forecasts from one weather station 20km away often left gaps in critical decisions such as frost protection and irrigation planning.
“Cool climate viticulture is all about timing and precision. Jane’s Weather helps us anticipate challenges and act with confidence”
The Solution is Hyper-Local AI Weather Intelligence
Jane’s Weather integrates Glenlofty’s FrostBoss and Greenbrain (Crop X) weather station data to provide tailored forecasts that are updated multiple times daily. This tailored approach ensures the Glenlofty team stays ahead of weather events, mitigating risks and optimising operations.
How Jane’s Weather Helps Glenlofty Wines
Frost Protection. Early frost warnings help the vineyard prepare fans and other frost protection measures like helicopters, saving vines from potential damage.
Spraying Efficiency. Accurate Delta T and ideal spray condition forecasts ensure treatments are applied under ideal conditions, maximising effectiveness while reducing spray drift and waste.
Irrigation Planning. Evapotranspiration or eTo insights optimise vineyard water use, ensuring sustainable vineyard management.
Harvest Timing. Growing Degree Days or GDD for viticulture allow precise tracking of grape ripeness, enabling harvest at the perfect time.
“The Jane's Weather AI forecast gives us early warnings of frost risk and other critical conditions. It’s a game-changer for protecting the vineyard.”
Transformative Results for Glenlofty Wines
Since adopting Jane’s Weather PRO, Glenlofty has significantly improved operational efficiency, grape quality, and sustainability practices.
Key Benefits for the Vineyard Manager:
- Precise forecasts enable early action, protecting vines from frost damage.
- Timely decisions on spraying and irrigation reduce costs and resource wastage.
- Optimised harvest timing enhances flavor profiles and overall yield.
